Tuesday, June 15, 2010

Artichoke Rotini Pasta Salad


You really don't need a recipe for this delicious and satisfying salad. Let the picture be your guide.  Simply add some pesto to your cooked pasta; artichokes; some tomatoes; macerated scallions; parsley; extra virgin oil,and toss in some capers, and you have a beautiful accompaniment to your favorite grilled fish or meat.

 

2 comments:

  1. I'm making this right now. Well, right now I'm writing a message. But in 30 seconds, I'll be making this.

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