tag:blogger.com,1999:blog-1766787578613058302.post3459663505247016548..comments2024-03-12T03:02:47.942-04:00Comments on Anna's Table: Peach and Cherry Upside Down Bundt CakesAnna Chttp://www.blogger.com/profile/07936379445132121497noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1766787578613058302.post-71882923076209415642010-08-08T08:46:11.936-04:002010-08-08T08:46:11.936-04:00Hi Peggy,
Welcome to my blog and glad it proved he...Hi Peggy,<br />Welcome to my blog and glad it proved helpful. Whisks are my favorite "appliance" in the kitchen and I am usually too lazy anyway to take out my mixer. I love using basic traditional methods when possible.Anna Chttps://www.blogger.com/profile/07936379445132121497noreply@blogger.comtag:blogger.com,1999:blog-1766787578613058302.post-30800262649110335242010-08-07T12:02:38.314-04:002010-08-07T12:02:38.314-04:00Love it! And great tip on avoiding sog! Those ri...Love it! And great tip on avoiding sog! Those ripe cherries just so look pert sitting on top. <br /><br />Did you whisk by hand or mixer? Just curious. Always love sneak peaks inside other people's kitchen workings.Amanda @ Bakingwithoutabox.comhttp://www.bakingwithoutabox.comnoreply@blogger.com